Lunch/Dinner Menu
Appetizers
Hummus Duo $8.25
A Chipotle Lime Hummus and Roasted Garlic Hummus, served with Cucumbers, Buttered Crostinis, and Pita chips
Butternut Squash Flatbread $7.95 Roasted Butternut Squash, Bacon-Onion Jam, Goat Cheese, and Balsamic Syrup.
Phyllo Goodness $7.95
Crispy Phyllo stuffed with Chorizo and Smoked Gouda Cheese, and drizzled with Avocado Lime Tzatziki
Housemade Egg rolls $7.25
Egg Rolls Stuffed with Hoisin Glazed Roasted Chicken and Julienne Vegetable Slaw, served with Wasabi Lime Aioli and a Plum Ponzu Sauce
Gorgonzola Chicken Flatbread $8.95 Gorgonzola Cheese Spread, Chicken, Bacon, Red Onion Marmalade, and Garlic Aoili
Basil Pesto and Roasted Tomato Flat Bread $7.95 With Fresh Mozzarella and Balsamic Syrup
Korean BBQ Chicken Lettuce Wraps $7.95
Pickled Cucumbers, Carrots, Bean Sprouts and Peanut Dipping Sauce
Cheese Plate $10.95 Spinach and Cranberry White Cheddar Dip, Goat Cheese Ball Rolled in Candied Walnuts, Brie Cheese with a Cranberry-Orange Chutney-Served with Crostini’s.
Salads
* Add Fresh Roasted Chicken for $1.50
*Add Hoisin Glazed Chicken for $1.75
Butternut Squash Salad $7.95 Mixed Greens, Roasted Butternut Squash, Goat Cheese, Black Pepper Pumpkin Seeds, and a Pomegranate Vinaigrette.
Granny Smith Apple and Bacon Salad $7.95 With Gorgonzola Crumbles, Red Onion Marmalade and White Balsamic Vinaigrette
The Fox Salad $7.95
Salad of Romaine, Candied Walnuts, Goat Cheese, Dried Cranberries, Roasted Orange Vinaigrette
Oriental Salad $7.95 Cabbage, Romaine, Carrots,Pickled Cucumbers, Green Onion, and Shaved Almonds with our Red Dragon Vinaigrette.
Greens Salad $7.95 With Mixed Greens, Red Onion, Shredded Carrots, Cucumbers, Tomato, White Cheddar Cheese, Foccacia Croutons, with Ranch.
Wraps
Veggie Wrap $8.25 Garlic Hummus, Feta Cheese, Roasted Butternut Squash, Roasted Red Peppers, Spinach, Mushrooms, and Black Pepper Pumpkin Seeds
Oriental Chicken Wrap $8.25
Peanut Hoison Glazed Chicken with a Cabbage Slaw and Pickled Cucumbers, Tossed with Sesame Lime Vinaigrette and Wasabi Lime Aioli
Buffalo Chicken Wrap $8.25
Roasted Chicken Tossed in Buffalo Sauce, Chopped Romaine Lettuce, Chili Roasted Sunflower Seeds, Ranch dressing and Gorgonzola Cheese
California Wrap $8.25
Roasted Turkey, Bacon, Avocado, Tomato, Roasted Red Peppers, Spinach, and an Herbed Cream Cheese Spread.
Gorgonzola Chicken Salad Wrap $8.25 Creamy Chicken Salad of Gorgonzola, Grapes, Red Onion, Walnuts, and Fresh Greens
Sandwiches
BBQ Beef Brisket $8.95 With Carmelized Whiskey Onions and Havarti Cheese on a Locally Made Cubano Loaf
The Friendly Cuban $8.25 Bavarian Ham, Roasted Turkey, Swiss Cheese, Pickled Onions, Pickled Jalapeños and Mustard, on a Locally Made Cubano Loaf
The Fox Special $8.25
Sandwich of Roasted Turkey, Swiss Cheese, Lettuce, Tomato, and Bacon and Onion Jam
Gorgonzola Brisket Panini $8.95
Gorgonzola Cheese Spread, Bacon, and Jalapeños, on a Locally Made Cubano Loaf
Veggie Grilled Cheese Panini $8.25
Stuffed with Portabella Mushrooms, Tomato, Artichoke Heart, Roasted Peppers, Spinach Cream Cheese, and Muenster Cheese
Original Grilled Cheese $6.95
Panini Pressed Sandwich of Muenster and Cheddar Cheese
The B.L.T. $8.25
Sandwich of Apple Wood Smoked Bacon, Leaf Lettuce, Tomato, and Herb Aioli, served on Grilled Bread
Turkey-Bacon Panini $8.25
Turkey, bacon, basil pesto spread, tomato, red onion and Muenster cheese
Italian Sub $8.95
Ham, Salami, Capicola, Tomatoes, Red Onion, Muenster Cheese and Romaine dressed with Garlic Oregano Vinaigrette, on a Locally Made Cubano Loaf
The Piggy Wiggy Panini $9.50 Ham, Capicola, Salami, Chorizo, Bacon Onion Jam, Jalapeños and Muenster Cheese, on a Locally Made Cubano Loaf
Bacon Jam and Avocado Grilled Cheese $8.25 Bacon Onion Jam, White Cheddar Cheese, Tomato, and Avocado, on Wheat.
Ham and Brie Sandwich $8.95 Ham, Brie Cheese, Roasted Butternut Squash, and a Cherry-Rosemary BBQ Sauce on Cubano.
Cranberry Orange Chutney Grilled Cheese $7.95 White Cheddar Cheese, Brie, and a Cranberry Orange Chutney on Sourdough-add ham $1.50
Turkey and Butternut Squash Panini $8.25 Turkey, Roasted Butternut Squash, Caramelized Red Onion, and Spinach and Cranberry White Cheddar Spread, on Sourdough.
Substitute Housemade Gluten Free Bread $2.50
Executive Chef: Dan Saurer
Sous Chef: Matt Capps
Advertisements
Leave a Reply